Yeah, we got mochas and vanilla lattes and blended coffee drinks...but how about trying something different?
Hot Butter Latte
A bit of honey, a pat of butter, rich espresso, and velvety-foamed milk.
Frozen Red Bull
A can of Red Bull, a bit of lemon smoothie mix, blended with ice.
Mocha Java Shake
A creamy blended espresso drink with chocolate chips.
Four shots of espresso over sweetened condensed milk and slammed with ice.
A spicy hot drink made with espresso, chocolate chips, cinnamon and cayenne pepper.
Equal parts espresso and steamed milk. Tiny, powerful and to the point.
Straight from the big brewer
We use the Hario V60 single cup brewer for your choice of coffee, brewed fresh.
Another form of pour over, creating a clean, crisp cup.
Classic press pot coffee method, full-bodied and rich in flavor
A mix of immersion brewing (like the press) that's filtered into your cup (like the Hario).
Batch-made and brewed overnight.
Japanese Iced Coffee
Made by the cup using the Chemex, brewed strong over ice.
96 ounces of hot coffee to go in a convenient throw-away box.
Up to five gallons of hot or iced coffee, ready for any event.
Coffee Beans, roasted on site
Hints of nut and spice
Light and smooth
Well-balanced and aromatic
House, 1835, Especial
Bright and floral
Hearty, rich flavor
India Monsooned Malabar
Unique flavor. Mellow and spicy
Mocha Java Blend
Balance of sweet and bold
Papua New Guinea
Hints of bittersweet chocolate
Earthy and dark chocolate flavors
Bright and flavorful
1836 Texas Blend
Rich, smokey flavor.